Spaceman Tabletop Soft Serve Ice Cream Machine T28C

T28C SOFT SERVE ICE CREAM MACHINE

This machine is self-pasteurising which reduces cleaning to once every 21 days.

FAST FREEZE DOWN

Patented high effi ciency heat exchanger allows fast freeze down with low energy consumption.

STANDBY

Maintains product temperature in both mix hopper and freezing cylinder below 4.4ºC (40ºF) overnight.

PUMP FEED

Gear pump mechanically injects proper amount of air to generate consistent and high overrun to ensure smooth and creamy product texture.

HOPPER AGITATOR

Maintain product consistency & prevent product separation.

SOFT SYSTEM START

Slow motor start reduces equipment noise and stress on drive train.

DEFROST FOR CLEANING

Increases effi ciency during cleaning by heating frozen product in cylinder.

SELF CLOSING VALVE W/ SPEED CONTROL

Automatically prevents product overfl ow after dispense; Provides fl exibility in dispense rate control.

SAFETY PROTECTIONS

• Low temperature and motor overload shut-off to protect in the event of cylinder freeze up
• High pressure switch to prevent compressor overheating

SPECIFICATIONS:

• Flavours: 1
• Freezing Cylinders: 1 x 1.7L
• Mix Hoppers: 1 x 10L
• Output Capacity (80 grams): 360 serves/hr
• Clearance Requirements: 152mm/6” on left

WEIGHT KG/LB (Gravity)

• Net: 120
• Shipping: NA
• Volume: 0.40 CBM / 1 3.85 CBF

DIMENSIONS NET (MM/IN)

• Width: 384
• Depth: 824
• Height: 823

ELECTRICAL

16 AMP Single Phase